Contact Us

Tel/Fax: 01488 638269
Mobile: 07787 891945

Foxes Catering,
12 Glenn Miller Close,
Welford,
Newbury,
RG20 8HF


karen@foxescatering.co.uk



FOR VEGETARIANS

GARLIC MUSHROOM & BRIE PARCEL
Garlic mushrooms with brie encased in a puff pastry parcel

VEGETABLE TAGINE
Mixed vegetables cooked in a rich cinnamon & mint tagine sauce

BEETROOT RISOTTO
With Arborio rice, topped with crumbled goat cheese & chives

ROASTED TOMATOES & HALLOUMI
Roasted with olive oil garlic & thyme, served on a bruchetta

ROASTED SQUASH WITH LENTILS
Roasted butternut spiked with garlic cooked with lentils, onion tomatoes & herbs

BAKED ONIONS
Stuffed with saffron & raisin rice

ROASTED VEGETABLE TART
Baked on a puff pastry base topped with goat cheese or mozzarella

CROTTIN
Baked crottin served on a tomato & walnut salad

SPICED COUS COUS ROULADE
Spiced cous cous rolled in chard leaves & baked, sliced & served with tomato & garlic confit

These are just a few vegetarian options, Vegans can also be catered for,

Vegetarian dishes can be served as a starter or a main course.