Contact Us
Tel/Fax: 01488 638269
Mobile: 07787 891945
Foxes Catering,
12 Glenn Miller Close,
Welford,
Newbury,
RG20 8HF
karen@foxescatering.co.uk
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FOR VEGETARIANS
GARLIC MUSHROOM & BRIE PARCEL
Garlic mushrooms with brie encased in a puff pastry parcel
VEGETABLE TAGINE
Mixed vegetables cooked in a rich cinnamon & mint tagine sauce
BEETROOT RISOTTO
With Arborio rice, topped with crumbled goat cheese & chives
ROASTED TOMATOES & HALLOUMI
Roasted with olive oil garlic & thyme, served on a bruchetta
ROASTED SQUASH WITH LENTILS
Roasted butternut spiked with garlic cooked with lentils, onion tomatoes & herbs
BAKED ONIONS
Stuffed with saffron & raisin rice
ROASTED VEGETABLE TART
Baked on a puff pastry base topped with goat cheese or mozzarella
CROTTIN
Baked crottin served on a tomato & walnut salad
SPICED COUS COUS ROULADE
Spiced cous cous rolled in chard leaves & baked, sliced & served with tomato & garlic confit
These are just a few vegetarian options,
Vegans can also be catered for,
Vegetarian dishes can be served as a starter or a main course.
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