CANAPES

Asparagus wrapped in Black Forest Ham

Roasted red onion & goat cheese tart

Dilled salmon on sticks

Lemon & garlic chicken

Homemade chicken satay

Chilli chicken skewers

Stilton stuffed mushrooms

Mixed savoury pastries

Anchovy straws

Ham & leek lattice

Blinis with Avruga & Keta

Blinis with smoked salmon

Blinis with beetroot cured salmon & gherkins

Dilled tiger prawns with aioli

Chive croustades

Ratatouille tarts

Quail eggs with celery salt

Quail eggs with taramasalata dip

Honey & mustard cocktail sausages

Sausage with mustard mash

Roasted pepper courgette & anchovy bandarilla

Tomato olive basil & mozzarella bandarilla

Roasted vegetable bandarilla

Wild mushroom pastry

Cherry tomato & basil discs

Devils on horseback

Chicken liver parfait croustades

Duck pancakes with plum dipping sauce

Baked baby potatoes with ham & cheese

Baked baby potatoes with dill & cream cheese

Fresh tuna with coriander lime & ginger kebab

Wrapped prawns with chilli dip

Spiced salmon fishcakes with dipping sauce

Scallops served in the shell with salsa verde

Goat cheese & tomato on walnut croustades

Black pudding with apple chutney

Potato rosti with smoked ham chiffonade

Mini samosa

Melon & parma ham tarts

Cheese & toasted sesame croustades

Salami & blue cheese fritata

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Canapés are charged at £1 each when chosen to start a function with.

Canapé parties start at £10 per head

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A wide selection of sweet canapés are also available